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MAIN
Health
Diseases
& Conditions Cirrhosis
Cirrhosis is
the term used whenever healthy functioning liver cells are destroyed
and distortion and scarring of the liver takes place due to disease.
Until quite
recently, alcoholism
was sited as the primary cause of cirrhosis, but due to the rapid
rise of the hepatitis
C virus, it has now taken first place as a major risk factor.
Other less common
causes of cirrhosis include coronary
heart disease, autoimmune diseases such as hemochromatosis (excess
iron accumulation in the blood) or hereditary conditions such as
Wilson's diseases. Additional risk factors are ingestions of poisons
or enviromental exposure to certain chemicals.
In its early
stages, cirrhosis may show no symptoms, but as the disease progresses
patients will commonly report fatigue, nausea, unexplained weight
loss or swelling in the legs and abdomen. As the liver begins to
fail, jaundice (a yellowing of the skin and whites of the eyes)
may develop along with intense itching caused by a build-up of bile
in the skin.
Although liver
scarring from cirrhosis is irreversible, the disease usually develops
over time and with the proper treatment symptoms can be brought
under control.
An important
part of treatment always calls for a complete abstinence from alcohol.
Patients are also advised to get vacinated against preventable hepatitis
strains (hepatitis A & B), and to avoid common painkillers and
other medications that may damage the liver further.
Dietary guidelines
are as equally important in managing cirrhosis. Usually, patients
are warned about the severe infections which can arise from eating
raw shellfish that may carry the bacteria Vibrio vulnificus,
along with a reduction in their salt intake - to avoid recurrences
of swelling in the legs and ankles.
A low fat diet,
rich in fresh fruit & vegetables, is also usually advised for
overall optimum health, and the herb milk
thistle may be prescribed for its natural liver healing properties.
Used in Europe for centuries, today scientific studies have proven
the effectiveness of milk thistle in liver disease, but consult
with your doctor to ensure it won't interact with other prescribed
medications.
Omega-3
fatty acids, found in oily fish such as salmon, and in flaxseed
oil and walnuts, have also been suggested liver protecting properties.
What
I Need to Know about Cirrhosis of the Liver
- Illustrated fact sheet covering causes, symptoms, diagnosis and
treatment, with advice on self-care, related links.
Cirrhosis
- Many Causes - Excellent introduction to the topic with
details on alcohol and non-alcohol related cirrhosis, plus information
on signs and symptoms, treatment options, prognosis and self-care,
from the American Liver Foundation.
Liver
Panel - A guide to typical diagostic tools used to detect
liver disease or damage, with detailed information on the alanine
aminotransferase (ALT), alkaline phosphatase (ALP), aspartate aminotransferase
(AST), bilirubin, albumin and total protein tests.
Hepatitis
C - The major cause of non-alcohol related cirrhosis with
facts & information on causes, risk factors, related complications,
when to seek a doctor's advice plus more on treatment & follow-up
care.
Jaundice
- Information on the common cirrhosis complication with facts on
causes, symptoms, diagnosis and treatment.
What
is Primary Biliary Cirrhosis? - Guide to the condition effecting
the liver bile ducts, including information on causes, symptoms,
prognosis and treatment.
also see -> Alcoholic
Symptoms | Hepatisis
| Liver
Cancer
This
information is intended as reference and not as medical advice.
All treatment decisions should be made by medical professionals.
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