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Corned beef and cabbage seems to be the American favorite for St. Patricks Day parties, but the Irish still don't understand how that came about!

No matter. Our virtual tour of Irish cooking on the Web features an in-depth exploration of both the very best of traditional American St. Patrick's Day dinners, along with traditional Irish foods (stews, breads, scones, high teas and other treats) with complete ingredients, instructions and practical how to's .....

St. Patrick's Day Recipes - Start with a traditional Irish Country Breakfast and end with a plate of corned beef and cabbage but don't forget the Irish coffee and soda bread in between!

St. Patrick's Recipes - Irish soda bread, scones, complete dinners, desserts, and with more variations on Irish coffee than you can shake a shillelagh at...

St Patrick's Day - Crubeens (pig's trotters), Smoked Cod Pie and Dublin Lawyer (lobster) are some of the Irish foods to be found at this site. Plus side dishes, desserts and tea recipes...

Teri's Kitchen - Corned Beef and Cabbage makes an appearance in one menu here, but the rest cover more traditional Irish fare. A bonus in the form of recipes for leftover corned beef is tucked at the bottom of the page.

SEARCH or SUBMIT Recipes in the Chiff Chef Database

Browse -> Corned beef & cabbage | Irish stew | Irish soda bread

Also see -> About the Claddagh | Irish Blessings

Irish Diaspora | St. Patricks Day Clip Art | St. Patricks Day Crafts

St. Patricks Day E-Cards | Gaelic Greetings | Irish Geneology

Irish Pubs | St. Patricks Day Parades | St. Patricks Day Recipes