Ingredients
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2 tablespoons olive oil 12 Hot or Sweet Italian sausages 1 medium onion, sliced thin 1 small clove garlic, minced 2 red peppers, seeded & sliced 1 green pepper, seeded & sliced 3 tablespoons tomato paste 3/4 cup white wine salt & pepper
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Instructions:
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1. In a large skillet, heat oil and fry sausages on all sides until browned. 2. Drain off excess fat and add the onions, garlic, peppers, tomato paste, wine, salt and pepper. 3. Cover and cook on low heat for 20 minutes or until peppers and onion are tender.
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