Honeydew Champagne Cocktail

Ingredients

4 Shots Gin
2 Shots Lemon juice
1/2 Shot Pernod
1 Honeydew Melon
Champagne

Instructions:

1. Cut melon in half and remove and discard soft pulp.
2. With 3/4 of the melon, using a melon baller or small spoon, make small melon balls or dice the melon into cubes about the size of dice. Make slices for garnish with the other 1/4.
3. Place the melon balls in a large glass jar and add the gin, lemon juice and Pernod. Let this mixture sit for 1 hour.
4. Fill 4 large wine glasses a little more than halfway with the marinated fruit.
5. Add chilled champagne.
6. Garnish with melon slices.
7. Serve.

Helpful Hints:

For a brunch you can make a lighter drink by just using the melon and champagne without marinating the fruit in the stronger stuff!

Submitted By :

Tom M

Web Link :

Drinks, Wine & Cocktail Party Ideas

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