Ballpark Popcorn Crunch

Ingredients:

1/2 cup butter
1/2 cup brown sugar
3 quarts unsalted popped popcorn
1 cup chopped walnuts

Instructions:

1. Cream together butter and brown sugar till light and fluffy.

2. In a separate bowl, toss popcorn and walnuts.

3. Add creamed mixture to popcorn and nuts. Combine until coated.

4. Spread on a large baking sheet in a single layer.

5. Bake at 350-degree oven for 10 minutes or until crisp.

Helpful Hints:

Nutritional Information:
(based on 1-cup serving)
Total Calories 189.5; Fat - 15.2 g; Carbohydrate 12.8 g; Sugar 5.7 g; Fiber 1.5 g; Protein 2.2 g; Sodium 75.5mg; Cholesterol 19 mg.

Submitted By :

Nutrition & Recipes: The Popcorn Board

Web Link :

Whole Grains a "Good-For-You" Food

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