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Ukrainian Pyrogies

 

Number of Servings: 8
Prep Time: 2 hours Skill Level: Average

Ingredients:

Dough:
3 eggs
1 tsp salt
1/2 cup oil
3 cups of cooked mashed potatoes
4 cups of flour

Filling:
5-10 pounds of potatoes
Aged cheddar cheese (big block)
Sauted onions in butter and olive oil, salt and pepper

Instructions:

Boil potatoes. Reserve 3 cups for dough. Put boiled potatoes through a ricer or mash them. Add shredded cheese and onions, salt and pepper. Best done the night before

Dough: Beat the eggs, salt, oil, and mashed potatoes together. Then add flour 1 cup at a time. Knead the dough and let rest for 20 minutes.
Roll out dough with cookie cutter and put a tablespoon of filling. Seal and put on cookie sheets to freezed or boil right away. They are done when they float to the top.

Submitted By :

Tanya C

 

NOTE: The recipes we provide on Chiff.com were submitted by people like you. They have not been tested by us in any way, and we cannot guarantee their accuracy or safety, nor can we be liable for any errors or omissions.

 

 

 

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