Ukrainian Pyrogies

Ingredients:

Dough:
3 eggs
1 tsp salt
1/2 cup oil
3 cups of cooked mashed potatoes
4 cups of flour

Filling:
5-10 pounds of potatoes
Aged cheddar cheese (big block)
Sauted onions in butter and olive oil, salt and pepper

Instructions:

Boil potatoes. Reserve 3 cups for dough. Put boiled potatoes through a ricer or mash them. Add shredded cheese and onions, salt and pepper. Best done the night before

Dough: Beat the eggs, salt, oil, and mashed potatoes together. Then add flour 1 cup at a time. Knead the dough and let rest for 20 minutes.
Roll out dough with cookie cutter and put a tablespoon of filling. Seal and put on cookie sheets to freezed or boil right away. They are done when they float to the top.

Submitted By :

Tanya C

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