Nutritional & health benefits: antioxidant effect that studies show may boost immune system, promotes healthy skin, gums, teeth & bones. and aids in wound healing
C is one of the best known vitamins for boosting overall health and energy. However its most common use, as a straightforward cure for the common cold, is actually a myth.
Contrary to popular belief, the vast majority of studies indicates that vitamin C has little or no positive effect on the common cold, although there is strong evidence that it may generally
strengthen the immune system and therefore help to ward off colds and flu before they occur.
Vitamin C is also notable because while it is an essential component of many processes within the body, humans, unlike almost all
organisms, do not produce it internally. This makes vitamin C supplementation an essential part of maintaining a healthy body.
One of vitamin C's most controversial applications is as a cancer
treatment. For example, in one recent study, researchers found that injecting large doses of vitamin C directly in to tumors in
mice reduced tumor size and growth by up to fifty percent.
Another study found that when terminal cancer patients were given large doses of vitamin C, they reported an improvement in
their cancer symptoms as well as their general health. Vitamin C treatment is still very controversial, however, and there
is little consensus on just how effective vitamin C may be in treating serious disease.
Vitamin C is also an antioxidant, which means that it protects against free
radicals, or unstable molecules within the body that can contribute to a variety of ailments such as heart disease, neurological disease, and certain types of cancer.
Free radicals are also believed to contribute to the bodies aging process. Taking antioxidants, such as vitamin C, can protect against the many ailments that
free radicals contribute to.
Linus Pauling, a pioneering vitamin C researcher, believed that vitamin C in large doses could have a significant positive effect on heart disease, with new evidence that vitamin C
may, indeed, reduce the chance of developing cardiovascular conditions.
Vitamin C is widely available as a supplement, and the best food source of vitamin C is citrus fruits such as oranges and grapefruits, as well as strawberries, peppers and tomatoes.
The Vitamin C Foundation - Check out Vitamin C central - with the latest news, research and studies, book excerpts, editorials, and everything else you ever wanted to know with related resources to further information.
The Vitamin C content of fruit of the world - An introduction to the role of fruit and citrus fruit's role in providing an important source of vitamin C followed by an extensive table of good sources by name, latin name, serving size and amounts in milligrams.
Vitamin C, Linus Pauling Institute's Micronutrient Information Center - Overview of its function and benefits, causes and symptoms of deficiency, its use in treating diseases such as cancer, heart disease, diabetes, and the common cold, good food sources, recommended daily allowances by age level, possible drug interactions, related references.
Vitamin C and Vascular Disease - Extensive discussion on research spearheaded by Dr. Matthias Rath connecting heart disease and lipoproteins - and suggesting vitamin C and niacin as frontline defenses. Includes a complete suggested regimen of vitamins and nutrients for reversing heart disease.