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Vermont is one of the most northerly states in the US, featuring a cooler climate and shorter growing season than many grape varieties can tolerate.

However, innovative New England vintners have identified several types of grapes that have proven to thrive in Vermont, including the discovery that Riesling grapes from Germany are the perfect match for cooler Vermont summers.

Other wine grapes grown in Vermont include the very hardy Marquette and Frontenac varieties for making reds, as well as LaCrescent (developed in Minnesota) and Traminette grapes for making white wine.

Apples, pears, and other native fruits also add to the Vermont wine experience ...


More information about Vermont wineries around the Web:

Vermont Wine.com - The premier source for information on wineries throughout VT including tour maps and directions, feature stories & photos wine tasting reports, related resources.

Vermont's Breweries, Brewpubs, Wineries & Cideries - Lists the breweries, wineries and cideries with links to the sites. They also provide a map so you can plan a trip to places to stay in the area.

Vermont Grape & Wine Council - Industry association with facts & information about Vermont winemaking including guides to grape varieties, online registration form and free newsletter.

also see -> Vermont Beaches | Vermont Tourist Attractions

Vermont Fall Foliage | Vermont State Fair