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Easy Sweet Potato Pie


Number of Servings: 1 pie
Prep Time: 1 hour Skill Level: Easy


1 9-inch unbaked pie shell
1 large sweet potato, boiled
6 tablespoons butter
3 eggs
3/4 cup sugar
1/2 cup milk
1/2 teaspoon cinnamon
1 teaspoon vanilla



1. Preheat oven to 400F.
2. Peel boiled sweet potato and place in large mixing bowl. Mash with butter.
3. Add eggs, sugar, milk, cinnamon and vanilla and mix well.
4 Turn out into pie shell and bake for 15 minutes. Lower temp. to 325F and bake another 30 min.

Serve as a side dish at holiday dinners or as a dessert with whipped cream.

Helpful Hints:

This is a great favorite at our house for the Christmas holidays. For a richer taste, try substituting half-and-half for milk.

Submitted By :

Dee J

Web Link : Recipe Guide


NOTE: The recipes we provide on were submitted by people like you. They have not been tested by us in any way, and we cannot guarantee their accuracy or safety, nor can we be liable for any errors or omissions.



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