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Chestnut Stuffing


Number of Servings: 4-6
Prep Time: 30 mins Skill Level: Easy


64 oz. (8 cups) bread crumbs

2 cups chestnuts, cooked, shelled and chopped

1 small onion, chopped

1 teaspoon dried sage

2/3 cup butter, softened

Chicken broth or water to moisten


1. In a large bowl, combine bread crumbs, chestnuts, onion, sage, salt & pepper.

2. Add butter and broth or water to moisten, and mix until well blended.

Helpful Hints:

Stuffs a 10-12 pound turkey.

Submitted By :

Cindy W


NOTE: The recipes we provide on were submitted by people like you. They have not been tested by us in any way, and we cannot guarantee their accuracy or safety, nor can we be liable for any errors or omissions.



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