Overlooking the town of Stanthorpe in
Queensland's Granite Belt wine region.
Probably more famous as the Sunshine State with the Great Barrier Reef lying off the coast, Queensland nevertheless has a century-old history of grape growing, which began with Italian immigrants in the 19th century.
And, of late, Queensland has recently experienced a renaissance in winemaking.
The region is known for distinctive light, fruity wines that are popular with Queenslanders, as well as full bodied reds, and crisp, dry whites in the state's oldest and best known wine growing area, the Granite Belt wine country.
Also keep your eye on the South Burnett wine region, one of the fastest developing and although barely more than a decade old is home to Queensland's biggest vineyards and over a dozen wineries.
More about Queensland, Australia wines around the Web:
Wine Industry Association - Check out everything you always wanted
to know including the latest updates, information on regional grape varieties,
the history of Queensland winemaking, a winery directory, and a guide to regional events
Coast Food and Wine Trail Guide - Discover sunshine, sea air, and
feasting - with guides to city and Hinterland wineries, wine trails
and restaurants, wine and food festivals.