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Honey Baked Ham


Number of Servings: 12
Prep Time: 1 1/2 hour Skill Level: Easy


10 lb. precooked bone in ham
12-15 whole cloves
2 tablespoons
Dijon mustard
1 cup brown sugar
1/2 cup honey
1 teaspoon cinnamon
1 cup apple juice


1. Preheat oven to 325F.
2. Trim excess fat from ham and score the surface in a diamond pattern.
3. Insert a whole clove in the center of diamonds, or to taste.
4. Place ham in large roasting pan and brush with mustard.
5. In a small pot combine sugar, honey and cinnamon to warm, then pour over ham.
6. Pour apple juice in bottom of roasting pan and bake at 325F for 1 1/2 hours. Baste every 20 minutes with pan juices to keep meet moist.
7. Remove from oven and let cool 20 minutes before slicing.

Submitted By :

Mary L

Web Link :

Ham Recipes


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