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Homemade Chicken Nuggets


Number of Servings: 12
Prep Time: 1 hour Skill Level: Easy


chicken nuggets1 cup dry bread crumbs
1/4 cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 teaspoon salt
1 egg
2 tablespoons milk
6 boneless skinless chicken breasts, cut into 1 inch cubes
1 pint cooking oil for frying


1. In a small bowl, combine the bread crumbs, Parmesan cheese, Italian seasoning, and salt.
2. In another small bowl, add eggs and milk and beat well.
3. Dip each chicken piece into egg mixture and roll in bread crumb mixture to coat throughly.
4. Heat oil in large skillet to 375F and fry coated chicken pieces on both sides until golden brown. Drain on paper towels. Serve with honey mustard or barbecue sauce.

Helpful Hints:

You can also cut chicken into strips for easy "Chicken Fingers." Either way, this recipe also makes for a fun kid's dinner or party food.

Submitted By :

Alice W

Web Link : Recipe Guide


NOTE: The recipes we provide on were submitted by people like you. They have not been tested by us in any way, and we cannot guarantee their accuracy or safety, nor can we be liable for any errors or omissions.



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