2 1/4 cup flour 1/4 cup corn starch 3/4 tsp. salt 1 tsp. baking soda 2 cups semi-sweet chocolate chips 1 cup softened butter 1 cup dark brown sugar 2 eggs 1 teaspoon vanilla
Instructions:
1. Preheat oven to 350F. 2. In a large bowl, blend the flour, corn starch, salt, baking soda and chocolate chips. 3. Add the butter, brown sugar and eggs and mix well. 4. On an ungreased cookie sheet, drop by spoonfuls being careful not to overcrowd. 5. Bake for 12 minutes.
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