Ice Cream Parlor Mocha Soda

Incredients:

1/2 cup hot water
8 teaspoons finely ground coffee
2 cups milk
4 scoops chocolate ice cream
1 quart club soda
Sweetened whipped cream or prepared
whipped topping

Instructions:

Place hot water in a medium-sized pitcher.

Stir in coffee, finely ground into a powder
texture, until blended.

Stir in milk.
Place 1 scoop or ice cream in each of 4
ice cream soda glasses.

Pour coffee/milk mixture equally into each glass.

Fill glasses almost to brim with club soda.

Top with sweetened whipping cream or prepared whipped topping.

Submitted By :

Bob Tyndall

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