The Feel-Good Guide to Sports, Travel, Shopping & Entertainment

Main Sports Events Holidays & Observances Pop Culture Shopping Travel

MAIN Arrow to Recipes Search Recipe Search

Traditional Passover Charoset


Number of Servings: 20 (1/2 t)
Prep Time: 20 min Skill Level: Easy


3/4 cup walnuts
1/4 large cooking apple
Kosher wine to moisten
2 teaspoons cinnamon
2 teaspoons sugar or honey


1. Peel the apple and chop it into small pieces.

2. Mince the walnuts and add to the apple.

3. Add the kosher wine to moisten the mix.

4. Add cinnamon and sugar to flavor and thicken the charoset. The traditional consistency should be like the mortar used for bricks.

Helpful Hints:

This can be made ahead and will keep for up to three days when refrigerated.

Submitted By :

Miriam S


NOTE: The recipes we provide on were submitted by people like you. They have not been tested by us in any way, and we cannot guarantee their accuracy or safety, nor can we be liable for any errors or omissions.



Privacy  |  Mission Statement  |  Contact us |  Sitemap

All contents copyright 1999 - 2023