MAIN Wine Europe Romania

Romania has a history of wine growing like most of Eastern Europe that reaches back to its earliest inhabitants.

Local vine varieties such as Zghihara de Husi, Cramposia de Dragasani, Galbena de Odobesti, Feteasca alba, Feteasca neagra, Babeasca, and Tamâioasa româneasca formed the basis of the wines until the 18th century when more common Western European grapes were introduced.

Today these foreign vines...Pinot gris, Pinot noir, Italian Riesling, Merlot, Sauvignon blanc, Cabernet Sauvignon, Chardonnay, Muscat Ottonel and others are at home in Romainian vineyards.

Wines are grown in the Moldavia - not to be confused with neighboring Moldova. The Black Sea, the Danube Delta and the mild climate of the countryside create a welcome place for grape vines to thrive and the wines are fairly well known in the international arena with some consistently receiving awards at major expos.

The pinot noir, cabernet sauvignon, riesling, pinot gris and chardonnay from the Murfatlar vineyards as well as the grasa and feteasa from Cotnari's vineyards have been recognized at international competitions for their quality...

More about Romanian wines & wineries around the Web:

Romanian Wines - The wines, the grapes, and the important wine regions are all covered, with additional information on wine tourism and history, with an online shop.

The wines of Romania - Detailed information on the rise of the modern Romanian wine industry with information on top wineries with related maps and an extensive library of tasting notes.

Romanian Wines & Vineyards - Discussion on top Romanian wineries with location details, information on grape varieties, and recommended wines from each region, related resources.

also see -> Wines from Your Friendly Vampire - When you think of the Transylvania area of Romania, wine may not be the first thing that comes to mind. While the myths of vampires have made this area famous, the wines are not mythical - and they are popular!

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